Who We Are

Tucked inside the Somewhere Inn Collingwood boutique hotel, Brooky’s is a wine and coffee bar dedicated to high-quality snacks, drinks, and memorable experiences. Serving both hotel guests and the local community, we begin each day with a curated selection of breakfast items, coffee, and fresh pastries. As the day winds down, we shift our focus to natural and biodynamic wines, craft beers, and thoughtful, locally sourced snacks. We take pride in our garden patio, a beautifully designed space where seasonal events highlight the best of local food, drink, and culture.

About the Role

📍 Collingwood, Ontario, Canada

We’re looking for someone to join our kitchen team in a dynamic, hospitality-focused role. Your primary responsibility will be preparing and plating high-quality dishes that reflect care, consistency, and creativity. While most of your time will be spent in the kitchen, there may be opportunities to support the front-of-house team and contribute to menu development, depending on your interests and experience. This is a hands-on position where you’ll also help manage inventory and assist the manager with restocking, ensuring the kitchen runs smoothly and efficiently. At the heart of this role is a commitment to creating an exceptional guest experience—through the food you serve and the warmth and professionalism you bring to the team.

You Are

You’re approachable and thoughtful, with a natural ability to communicate clearly and kindly with both guests and teammates. You take pride in staying organized and maintaining a clean workspace, and you bring a strong sense of care to everything you do. With a curious and creative mindset, you’re drawn to all aspects of hospitality and enjoy learning new skills along the way. You thrive in a team setting, are quick to lend a hand when needed, and stay calm and adaptable, even on the busiest days. Above all, you hold yourself to a high standard and are committed to delivering exceptional experiences through your work.

What you get

• $23.05/hour wage plus tips from guests
• Flexible hours. Evenings and weekend work is required
• Staff discounts
• Frequent staff socials
• An inclusive workplace that values diverse perspectives and fosters community

We feel very strongly that our staff’s wage reflects the immense impact that they have on our guests. We are proud to be a certified Living Wage employer. We believe hospitality should be for everyone—and that starts with our team. We’re a Rainbow Registered business, which means we’re committed to creating a workplace and guest experience that is safe, accepting, and welcoming to all. We value diverse backgrounds and perspectives, knowing they make us stronger, more creative, and better at what we do. No matter your race, gender identity, sexual orientation, ability, or background—if you’re passionate about crafting exceptional experiences, we’d love to hear from you.